The Future of Food: Helping the World One Bite at a time

Date: 

Wednesday, April 22, 2020, 4:00pm to 5:30pm

Location: 

Online

Harvard Business School Sustainability team commemorates the 50th Anniversary of Earth Day 2020 with a series of Earth Fest events and activities.

Join us for this virtual Earth Day panel, moderated by Natalie Kindred, HBS Senior Researcher and Manager for the Agribusiness Program. Hear from Philip Behn, CEO of Imperfect Foods and Rebekah Moses, Head of Impact Strategy from Impossible Foods, as they discuss how their organizations are approaching environmental challenges such as food waste and climate change along with their thoughts on the future of the industry and opportunities for innovation. They will also share insights how their businesses are managing the COVID crisis.

Click here to learn more and register.